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Baked Spinach Quinoa Cakes Gluten Free

Carbs in Cedar Lane Baked Spinach Quinoa Cakes Gluten Free

Cedar Lane Baked Spinach Quinoa Cakes Gluten Free (1 cake) contains 7g total carbs, 6g net carbs, 1.5g fat, 3g protein, and 50 calories.

  • Net Carbs

    6 g

  • Fiber

    1 g

  • Total Carbs

    7 g

  • Protein

    3 g

  • Fats

    1.5 g

50 cals

Nutritional Facts

  • Serving Size: 1 cake
  • Serving Weight: 43g

Nutrient

Value

  • Calories

    50 kCal

  • Total Carbs

    7 g

    • Net Carbs

      6 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    0.4 mg

  • Sodium

    180 mg

  • Vitamin A

    225 mcg

  • Vitamin C

    1.2 mg

  • Vitamin D

    0 mcg