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Entree Vegetarian Tai Curry With Brown Rice

Carbs in Hmr Entree Vegetarian Tai Curry With Brown Rice

Hmr Entree Vegetarian Tai Curry With Brown Rice (1 tray) contains 34g total carbs, 31g net carbs, 5g fat, 11g protein, and 230 calories.

Net Carbs

31 g
Fiber

3 g
Total Carbs

34 g
Protein

11 g
Fats

5 g

230 cals

Quantity

Serving Size

Serving Size: 1 tray
Serving Weight: 227g

Nutrient

Value

Calories

230 kCal
Total Carbs

34 g
- Net Carbs
  
  31 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  7 g
- Sugar Alcohols
  
  -
Protein

11 g
Fat

5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Iron

1.8 mg
Potassium

640 mg
Sodium

530 mg
Vitamin A

30 mcg
Vitamin C

1.2 mg
Vitamin D

0 mcg