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Carbs in Lee Kum Kee Ready Sauce For Cantonese Stir-fry Beef
Lee Kum Kee Ready Sauce For Cantonese Stir-fry Beef (1 serving) contains 7.8g total carbs, 7.8g net carbs, 1.1g fat, 1g protein, and 43 calories.
Net Carbs
7.8 g
Fiber
0 g
Total Carbs
7.8 g
Protein
1 g
Fats
1.1 g
43 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 25g
Nutrient
Value
Calories
43.3 kCal
Total Carbs
7.8 g
Net Carbs
7.8 g
Fiber
-
Starch
-
Sugar
6.7 g
Sugar Alcohols
-
Protein
1 g
Fat
1.1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
975 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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