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Organic Low Fat Rhubarb Yogurt

Carbs in Rachel's Organic Low Fat Rhubarb Yogurt

Rachel's Organic Low Fat Rhubarb Yogurt (1 serving) contains 14g total carbs, 14g net carbs, 1.6g fat, 4.2g protein, and 87 calories.

Net Carbs

14 g
Fiber

0 g
Total Carbs

14 g
Protein

4.2 g
Fats

1.6 g

87 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

87.2 kCal
Total Carbs

14 g
- Net Carbs
  
  14 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

4.2 g
Fat

1.6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

90 mg
Vitamin A

0 mcg
Vitamin D

0 mcg