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Deli Cheese Pasteurized Process Jack With Jalapeno

Carbs in Land O Lakes Deli Cheese Pasteurized Process Jack With Jalapeno

Land O Lakes Deli Cheese Pasteurized Process Jack With Jalapeno (1 oz) contains 1g total carbs, 1g net carbs, 8g fat, 5g protein, and 90 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    5 g

  • Fats

    8 g

90 cals

Nutritional Facts

  • Serving Size: 1 oz
  • Serving Weight: 28g

Nutrient

Value

  • Calories

    90 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    150 mg

  • Sodium

    420 mg

  • Vitamin A

    60 mcg

  • Vitamin D

    0 mcg