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Gluten Free Hungarian Salami

Carbs in Freybe Gluten Free Hungarian Salami

Freybe Gluten Free Hungarian Salami (0.1 salami) contains 1g total carbs, 1g net carbs, 21g fat, 18g protein, and 270 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    18 g

  • Fats

    21 g

270 cals

Nutritional Facts

  • Serving Size: 0.1 salami
  • Serving Weight: 75g

Nutrient

Value

  • Calories

    270 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    18 g

  • Fat

    21 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8 g

    • Cholesterol

      60 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.4 mg

  • Sodium

    1200 mg

  • Vitamin A

    0 mcg

  • Vitamin C

    12 mg

  • Vitamin D

    0 mcg