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Breakfast Plates Bacon And Eggs

Carbs in Modern Market Breakfast Plates Bacon And Eggs

Modern Market Breakfast Plates Bacon And Eggs (1 serving) contains 34g total carbs, 30g net carbs, 31g fat, 23g protein, and 502 calories.

  • Net Carbs

    30 g

  • Fiber

    4 g

  • Total Carbs

    34 g

  • Protein

    23 g

  • Fats

    31 g

502 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    502 kCal

  • Total Carbs

    34 g

    • Net Carbs

      30 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    31 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      11 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    696 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg