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Carbs in Modern Market Breakfast Plates Bacon And Eggs
Modern Market Breakfast Plates Bacon And Eggs (1 serving) contains 34g total carbs, 30g net carbs, 31g fat, 23g protein, and 502 calories.
Net Carbs
30 g
Fiber
4 g
Total Carbs
34 g
Protein
23 g
Fats
31 g
502 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
502 kCal
Total Carbs
34 g
Net Carbs
30 g
Fiber
4 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
23 g
Fat
31 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
11 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
696 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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