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Vidalia Onion Sauce With Roasted Garlic

Carbs in Bertolli Vidalia Onion Sauce With Roasted Garlic

Bertolli Vidalia Onion Sauce With Roasted Garlic (0.5 cup) contains 15g total carbs, 14g net carbs, 2.5g fat, 3g protein, and 80 calories.

Net Carbs

14 g
Fiber

1 g
Total Carbs

15 g
Protein

3 g
Fats

2.5 g

80 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 127g

Nutrient

Value

Calories

80 kCal
Total Carbs

15 g
- Net Carbs
  
  14 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

2.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Iron

1.8 mg
Sodium

420 mg
Vitamin A

375 mcg
Vitamin C

12 mg
Vitamin D

0 mcg