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Carbs in Tesco Milk Chocolate Popping Candy Eggs
Tesco Milk Chocolate Popping Candy Eggs (1 serving) contains 67.7g total carbs, 66g net carbs, 25g fat, 5.5g protein, and 516 calories.
Net Carbs
66 g
Fiber
1.7 g
Total Carbs
67.7 g
Protein
5.5 g
Fats
25 g
516 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
515.8 kCal
Total Carbs
67.7 g
Net Carbs
66 g
Fiber
1.7 g
Starch
-
Sugar
60 g
Sugar Alcohols
-
Protein
5.5 g
Fat
25 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
15 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
200 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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