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Carbs in Whole Foods Market Recipes Black-eyed Pea Soup With Turkey And Cornbread Dumplings
Whole Foods Market Recipes Black-eyed Pea Soup With Turkey And Cornbread Dumplings (1 serving) contains 52g total carbs, 42g net carbs, 12g fat, 21g protein, and 390 calories.
Net Carbs
42 g
Fiber
10 g
Total Carbs
52 g
Protein
21 g
Fats
12 g
390 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 510g
Nutrient
Value
Calories
390 kCal
Total Carbs
52 g
Net Carbs
42 g
Fiber
10 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
21 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4.5 g
Cholesterol
115 mg
Glycemic Load
-
Supplemental
Value
Sodium
920 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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