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Carbs in Gail's Bread Sultana & Fennel Sourdough
Gail's Bread Sultana & Fennel Sourdough (1 serving) contains 42g total carbs, 39.6g net carbs, 0.7g fat, 5.9g protein, and 207 calories.
Net Carbs
39.6 g
Fiber
2.4 g
Total Carbs
42 g
Protein
5.9 g
Fats
0.7 g
207 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
207.2 kCal
Total Carbs
42 g
Net Carbs
39.6 g
Fiber
2.4 g
Starch
-
Sugar
9.2 g
Sugar Alcohols
-
Protein
5.9 g
Fat
0.7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
400 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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