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Slow-braised Pork Carnitas With Roasted Tomatillo Salsa

Carbs in Frontera Slow-braised Pork Carnitas With Roasted Tomatillo Salsa

Frontera Slow-braised Pork Carnitas With Roasted Tomatillo Salsa (1 serving) contains 6g total carbs, 5g net carbs, 11g fat, 13g protein, and 170 calories.

Net Carbs

5 g
Fiber

1 g
Total Carbs

6 g
Protein

13 g
Fats

11 g

170 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 140g

Nutrient

Value

Calories

170 kCal
Total Carbs

6 g
- Net Carbs
  
  5 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

13 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3 g
- Cholesterol
  
  40 mg
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

0.7 mg
Sodium

430 mg
Vitamin A

30 mcg
Vitamin C

4.8 mg
Vitamin D

0 mcg