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Carbs in Baton Rouge Steaks Top Sirloin 7 Oz
Baton Rouge Steaks Top Sirloin 7 Oz (1 serving) contains 0g total carbs, 0g net carbs, 13g fat, 58g protein, and 360 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
58 g
Fats
13 g
360 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 198g
Nutrient
Value
Calories
360 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
58 g
Fat
13 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
145 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
7.2 mg
Sodium
120 mg
Vitamin A
0 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
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