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Cultured Pasteurized Sour Cream

Carbs in Crema Salvadorena Cultured Pasteurized Sour Cream

Crema Salvadorena Cultured Pasteurized Sour Cream (1 serving) contains 1g total carbs, 1g net carbs, 6g fat, 0g protein, and 60 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    0 g

  • Fats

    6 g

60 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 28g

Nutrient

Value

  • Calories

    60 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    -

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.5 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Sodium

    120 mg

  • Vitamin A

    60 mcg

  • Vitamin D

    0 mcg