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Low Fat Leek & Pepper Irish Pork Sausages Gluten Free

Carbs in Mallon's Low Fat Leek & Pepper Irish Pork Sausages Gluten Free

Mallon's Low Fat Leek & Pepper Irish Pork Sausages Gluten Free (1 sausage) contains 2.5g total carbs, 2g net carbs, 1.1g fat, 6.5g protein, and 45 calories.

Net Carbs

2 g
Fiber

0.5 g
Total Carbs

2.5 g
Protein

6.5 g
Fats

1.1 g

45 cals

Quantity

Serving Size

Serving Size: 1 sausage
Serving Weight: 0g

Nutrient

Value

Calories

44.9 kCal
Total Carbs

2.5 g
- Net Carbs
  
  2 g
- Fiber
  
  0.5 g
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

6.5 g
Fat

1.1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

250 mg
Vitamin A

0 mcg
Vitamin D

0 mcg