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Sheep's Milk

Carbs in Sheep's Milk

Sheep's Milk (1 cup) contains 13.1g total carbs, 13.1g net carbs, 17.2g fat, 14.7g protein, and 265 calories.

  • Net Carbs

    13.1 g

  • Fiber

    0 g

  • Total Carbs

    13.1 g

  • Protein

    14.7 g

  • Fats

    17.2 g

265 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 245g

Nutrient

Value

  • Calories

    264.6 kCal

  • Total Carbs

    13.1 g

    • Net Carbs

      13.1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    14.7 g

  • Fat

    17.2 g

    • Monounsat. Fat

      4.2 g

    • Polyunsat. Fat

      0.8 g

    • Saturated Fat

      11.3 g

    • Cholesterol

      66.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    472.9 mg

  • Iron

    0.3 mg

  • Magnesium

    44.1 mg

  • Phosphorus

    387.1 mg

  • Potassium

    335.7 mg

  • Sodium

    107.8 mg

  • Zinc

    1.3 mg

  • Copper

    0.1 mg

  • Selenium

    4.2 mcg

  • Folate

    17.2 mcg

  • Vitamin A

    108.1 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.9 mg

  • Vit B3 (Niacin)

    1 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    1.7 mcg

  • Vitamin C

    10.3 mg

  • Vitamin D

    0 mcg

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