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Carbs in Kettlebell Kitchen Pork Egg Roll Plate-med
Kettlebell Kitchen Pork Egg Roll Plate-med (1 serving) contains 23g total carbs, 15g net carbs, 20g fat, 40g protein, and 410 calories.
Net Carbs
15 g
Fiber
8 g
Total Carbs
23 g
Protein
40 g
Fats
20 g
410 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 397g
Nutrient
Value
Calories
410 kCal
Total Carbs
23 g
Net Carbs
15 g
Fiber
8 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
40 g
Fat
20 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
110 mg
Glycemic Load
-
Supplemental
Value
Calcium
120 mg
Iron
2.9 mg
Potassium
1150 mg
Sodium
350 mg
Vitamin A
0 mcg
Vitamin D
0.4 mcg
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