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Pork Egg Roll Plate-med

Carbs in Kettlebell Kitchen Pork Egg Roll Plate-med

Kettlebell Kitchen Pork Egg Roll Plate-med (1 serving) contains 23g total carbs, 15g net carbs, 20g fat, 40g protein, and 410 calories.

  • Net Carbs

    15 g

  • Fiber

    8 g

  • Total Carbs

    23 g

  • Protein

    40 g

  • Fats

    20 g

410 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 397g

Nutrient

Value

  • Calories

    410 kCal

  • Total Carbs

    23 g

    • Net Carbs

      15 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    40 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4 g

    • Cholesterol

      110 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    120 mg

  • Iron

    2.9 mg

  • Potassium

    1150 mg

  • Sodium

    350 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0.4 mcg