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Watterson Eleanor's Kitchen Kung Pao Vegetables With Tofu

Carbs in Vrooman Watterson Eleanor's Kitchen Kung Pao Vegetables With Tofu

Vrooman Watterson Eleanor's Kitchen Kung Pao Vegetables With Tofu (1 serving) contains 20g total carbs, 17.9g net carbs, 13g fat, 11g protein, and 231 calories.

  • Net Carbs

    17.9 g

  • Fiber

    2.1 g

  • Total Carbs

    20 g

  • Protein

    11 g

  • Fats

    13 g

231 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 142g

Nutrient

Value

  • Calories

    231 kCal

  • Total Carbs

    20 g

    • Net Carbs

      17.9 g

    • Fiber

      2.1 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    11 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    402 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg