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Carbs in Elmer's Oregon Trail Flat Iron Steak Baked Potato
Elmer's Oregon Trail Flat Iron Steak Baked Potato (1 serving) contains 89g total carbs, 76g net carbs, 80g fat, 54g protein, and 1270 calories.
Net Carbs
76 g
Fiber
13 g
Total Carbs
89 g
Protein
54 g
Fats
80 g
1270 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
1270 kCal
Total Carbs
89 g
Net Carbs
76 g
Fiber
13 g
Starch
-
Sugar
11 g
Sugar Alcohols
-
Protein
54 g
Fat
80 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
36 g
Cholesterol
250 mg
Glycemic Load
-
Supplemental
Value
Sodium
1190 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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