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Quarter Pound Beef Franks

Carbs in Hebrew National Quarter Pound Beef Franks

Hebrew National Quarter Pound Beef Franks (1 frank) contains 4g total carbs, 4g net carbs, 31g fat, 13g protein, and 350 calories.

  • Net Carbs

    4 g

  • Fiber

    0 g

  • Total Carbs

    4 g

  • Protein

    13 g

  • Fats

    31 g

350 cals

Nutritional Facts

  • Serving Size: 1 frank
  • Serving Weight: 113g

Nutrient

Value

  • Calories

    350 kCal

  • Total Carbs

    4 g

    • Net Carbs

      4 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    31 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      12 g

    • Cholesterol

      55 mg

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    1.8 mg

  • Potassium

    180 mg

  • Sodium

    1030 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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