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Carbs in Dierberg's Kitchen Roasted Red Pepper Turkey Roll-ups
Dierberg's Kitchen Roasted Red Pepper Turkey Roll-ups (1 serving) contains 28g total carbs, 26g net carbs, 8g fat, 21g protein, and 270 calories.
Net Carbs
26 g
Fiber
2 g
Total Carbs
28 g
Protein
21 g
Fats
8 g
270 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 142g
Nutrient
Value
Calories
270 kCal
Total Carbs
28 g
Net Carbs
26 g
Fiber
2 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
21 g
Fat
8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
47 mg
Glycemic Load
-
Supplemental
Value
Calcium
30 mg
Iron
1.1 mg
Sodium
959 mg
Vitamin A
150 mcg
Vitamin C
21 mg
Vitamin D
0 mcg
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