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Bread Oregon Herb (onion Dill Rye)

Carbs in Great Harvest Bread Bread Oregon Herb (onion Dill Rye)

Great Harvest Bread Bread Oregon Herb (onion Dill Rye) (1 slice) contains 27g total carbs, 24g net carbs, 0g fat, 4g protein, and 120 calories.

  • Net Carbs

    24 g

  • Fiber

    3 g

  • Total Carbs

    27 g

  • Protein

    4 g

  • Fats

    0 g

120 cals

Nutritional Facts

  • Serving Size: 1 slice
  • Serving Weight: 57g

Nutrient

Value

  • Calories

    120 kCal

  • Total Carbs

    27 g

    • Net Carbs

      24 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    320 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg