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Mushroom & Vegetable Shepherd's Pie

Carbs in Lean Cuisine Mushroom & Vegetable Shepherd's Pie

Lean Cuisine Mushroom & Vegetable Shepherd's Pie (1 serving) contains 25g total carbs, 21g net carbs, 3g fat, 6g protein, and 150 calories.

Net Carbs

21 g
Fiber

4 g
Total Carbs

25 g
Protein

6 g
Fats

3 g

150 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 241g

Nutrient

Value

Calories

150 kCal
Total Carbs

25 g
- Net Carbs
  
  21 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

6 g
Fat

3 g
- Monounsat. Fat
  
  0.5 g
- Polyunsat. Fat
  
  0.5 g
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  10 mg
Glycemic Load

-

Supplemental

Value

Calcium

80 mg
Iron

1.3 mg
Potassium

610 mg
Sodium

680 mg
Vitamin A

0 mcg
Vitamin C

25 mg
Vitamin D

0 mcg