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Carbs in Jack In The Box Breakfast Steak & Egg Burrito (w Salsa)
Jack In The Box Breakfast Steak & Egg Burrito (w Salsa) (1 serving) contains 58g total carbs, 52g net carbs, 50g fat, 33g protein, and 800 calories.
Net Carbs
52 g
Fiber
6 g
Total Carbs
58 g
Protein
33 g
Fats
50 g
800 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 333g
Nutrient
Value
Calories
800 kCal
Total Carbs
58 g
Net Carbs
52 g
Fiber
6 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
33 g
Fat
50 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
14 g
Cholesterol
460 mg
Glycemic Load
-
Supplemental
Value
Potassium
560 mg
Sodium
1700 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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