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Recipes Hempseed And Blueberry Corn Muffins

Carbs in Whole Foods Market Recipes Hempseed And Blueberry Corn Muffins

Whole Foods Market Recipes Hempseed And Blueberry Corn Muffins (1 serving) contains 19g total carbs, 18g net carbs, 7g fat, 5g protein, and 150 calories.

Net Carbs

18 g
Fiber

1 g
Total Carbs

19 g
Protein

5 g
Fats

7 g

150 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 57g

Nutrient

Value

Calories

150 kCal
Total Carbs

19 g
- Net Carbs
  
  18 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  8 g
- Sugar Alcohols
  
  -
Protein

5 g
Fat

7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  45 mg
Glycemic Load

-

Supplemental

Value

Sodium

105 mg
Vitamin A

0 mcg
Vitamin D

0 mcg