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Free Range Egg Noodles

Carbs in Tesco Free Range Egg Noodles

Tesco Free Range Egg Noodles (1 serving) contains 26.8g total carbs, 26g net carbs, 2.3g fat, 5g protein, and 144 calories.

  • Net Carbs

    26 g

  • Fiber

    0.8 g

  • Total Carbs

    26.8 g

  • Protein

    5 g

  • Fats

    2.3 g

144 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    144 kCal

  • Total Carbs

    26.8 g

    • Net Carbs

      26 g

    • Fiber

      0.8 g

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    2.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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