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Melt In The Middle Salmon And Haddock Fish Cakes

Carbs in President's Choice Melt In The Middle Salmon And Haddock Fish Cakes

President's Choice Melt In The Middle Salmon And Haddock Fish Cakes (1 fishcake) contains 25g total carbs, 23g net carbs, 14g fat, 15g protein, and 290 calories.

Net Carbs

23 g
Fiber

2 g
Total Carbs

25 g
Protein

15 g
Fats

14 g

290 cals

Quantity

Serving Size

Serving Size: 1 fishcake
Serving Weight: 145g

Nutrient

Value

Calories

290 kCal
Total Carbs

25 g
- Net Carbs
  
  23 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

15 g
Fat

14 g
- Monounsat. Fat
  
  7 g
- Polyunsat. Fat
  
  3 g
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  30 mg
Glycemic Load

-

Supplemental

Value

Calcium

60 mg
Iron

0.7 mg
Sodium

560 mg
Vitamin A

60 mcg
Vitamin D

0 mcg