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Carbs in Jinga Rice Cake Sticks
Jinga Rice Cake Sticks (1 serving) contains 78g total carbs, 75g net carbs, 1g fat, 5g protein, and 360 calories.
Net Carbs
75 g
Fiber
3 g
Total Carbs
78 g
Protein
5 g
Fats
1 g
360 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 150g
Nutrient
Value
Calories
360 kCal
Total Carbs
78 g
Net Carbs
75 g
Fiber
3 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
5 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
10 mg
Iron
1 mg
Potassium
310 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
