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Bean Curd Cake

Carbs in Te Chang Food Bean Curd Cake

Te Chang Food Bean Curd Cake (4 pieces) contains 9g total carbs, 9g net carbs, 6g fat, 3g protein, and 110 calories.

  • Net Carbs

    9 g

  • Fiber

    0 g

  • Total Carbs

    9 g

  • Protein

    3 g

  • Fats

    6 g

110 cals

Nutritional Facts

  • Serving Size: 4 pieces
  • Serving Weight: 23g

Nutrient

Value

  • Calories

    110 kCal

  • Total Carbs

    9 g

    • Net Carbs

      9 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    68 mg

  • Iron

    1 mg

  • Potassium

    45 mg

  • Sodium

    140 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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