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Carbs in Ainsley Harriott World Kitchen Sundried Tomato & Garlic Cous Cous
Ainsley Harriott World Kitchen Sundried Tomato & Garlic Cous Cous (1 serving) contains 38.9g total carbs, 36g net carbs, 1.8g fat, 7.2g protein, and 198 calories.
Net Carbs
36 g
Fiber
2.9 g
Total Carbs
38.9 g
Protein
7.2 g
Fats
1.8 g
198 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 130g
Nutrient
Value
Calories
197.9 kCal
Total Carbs
38.9 g
Net Carbs
36 g
Fiber
2.9 g
Starch
-
Sugar
3.5 g
Sugar Alcohols
-
Protein
7.2 g
Fat
1.8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
430 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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