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Bangkok Coconut And Mango Curry

Carbs in Chef's Plate Bangkok Coconut And Mango Curry

Chef's Plate Bangkok Coconut And Mango Curry (1 serving) contains 116g total carbs, 110g net carbs, 22g fat, 12g protein, and 760 calories.

  • Net Carbs

    110 g

  • Fiber

    6 g

  • Total Carbs

    116 g

  • Protein

    12 g

  • Fats

    22 g

760 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 413g

Nutrient

Value

  • Calories

    760 kCal

  • Total Carbs

    116 g

    • Net Carbs

      110 g

    • Fiber

      6 g

    • Starch

      -

    • Sugar

      15 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    22 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      14 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    2.7 mg

  • Sodium

    210 mg

  • Vitamin A

    675 mcg

  • Vitamin C

    126 mg

  • Vitamin D

    0 mcg