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Piquillo Peppers With Stockfish Filling In Tomato Sauce

Carbs in Sol & Mar Piquillo Peppers With Stockfish Filling In Tomato Sauce

Sol & Mar Piquillo Peppers With Stockfish Filling In Tomato Sauce (1 serving) contains 28g total carbs, 25.7g net carbs, 6.8g fat, 9.1g protein, and 213 calories.

Net Carbs

25.7 g
Fiber

2.3 g
Total Carbs

28 g
Protein

9.1 g
Fats

6.8 g

213 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 260g

Nutrient

Value

Calories

213.2 kCal
Total Carbs

28 g
- Net Carbs
  
  25.7 g
- Fiber
  
  2.3 g
- Starch
  
  -
- Sugar
  
  7.8 g
- Sugar Alcohols
  
  -
Protein

9.1 g
Fat

6.8 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

900 mg
Vitamin A

0 mcg
Vitamin D

0 mcg