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Pork Chili Verde

Carbs in Snap Kitchen Pork Chili Verde

Snap Kitchen Pork Chili Verde (1 serving) contains 30g total carbs, 24g net carbs, 24g fat, 20g protein, and 410 calories.

  • Net Carbs

    24 g

  • Fiber

    6 g

  • Total Carbs

    30 g

  • Protein

    20 g

  • Fats

    24 g

410 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 329g

Nutrient

Value

  • Calories

    410 kCal

  • Total Carbs

    30 g

    • Net Carbs

      24 g

    • Fiber

      6 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    20 g

  • Fat

    24 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg