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Casserole Vegetables

Carbs in Fresh Veg Casserole Vegetables

Fresh Veg Casserole Vegetables (1 serving) contains 16.5g total carbs, 13g net carbs, 0.5g fat, 1.8g protein, and 70 calories.

  • Net Carbs

    13 g

  • Fiber

    3.5 g

  • Total Carbs

    16.5 g

  • Protein

    1.8 g

  • Fats

    0.5 g

70 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 150g

Nutrient

Value

  • Calories

    69.6 kCal

  • Total Carbs

    16.5 g

    • Net Carbs

      13 g

    • Fiber

      3.5 g

    • Starch

      -

    • Sugar

      6.6 g

    • Sugar Alcohols

      -

  • Protein

    1.8 g

  • Fat

    0.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    20 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg