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Mild Curry Cooking Sauce

Carbs in Patak's Mild Curry Cooking Sauce

Patak's Mild Curry Cooking Sauce (125 ml) contains 14g total carbs, 12g net carbs, 3g fat, 1g protein, and 80 calories.

  • Net Carbs

    12 g

  • Fiber

    2 g

  • Total Carbs

    14 g

  • Protein

    1 g

  • Fats

    3 g

80 cals

Nutritional Facts

  • Serving Size: 125 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    80 kCal

  • Total Carbs

    14 g

    • Net Carbs

      12 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      10 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    0.4 mg

  • Sodium

    350 mg

  • Vitamin A

    60 mcg

  • Vitamin C

    3 mg

  • Vitamin D

    0 mcg

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