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Carbs in J.c. Potter Hot Link Sausage Made With Chicken & Pork Hickory Smoked
J.c. Potter Hot Link Sausage Made With Chicken & Pork Hickory Smoked (1 serving) contains 1g total carbs, 1g net carbs, 6g fat, 15g protein, and 120 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
15 g
Fats
6 g
120 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 90g
Nutrient
Value
Calories
120 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
15 g
Fat
6 g
Monounsat. Fat
2.5 g
Polyunsat. Fat
1 g
Saturated Fat
2 g
Cholesterol
55 mg
Glycemic Load
-
Supplemental
Value
Calcium
52 mg
Iron
1.1 mg
Potassium
190 mg
Sodium
480 mg
Vitamin A
0 mcg
Vitamin D
0.4 mcg
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