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Jellies

Carbs in Jellies

Jellies (1 serving 1 tbsp) contains 14.7g total carbs, 14.5g net carbs, 0g fat, 0g protein, and 56 calories.

  • Net Carbs

    14.5 g

  • Fiber

    0.2 g

  • Total Carbs

    14.7 g

  • Protein

    0 g

  • Fats

    0 g

56 cals

Nutritional Facts

  • Serving Size: 1 serving 1 tbsp
  • Serving Weight: 21g

Nutrient

Value

  • Calories

    55.9 kCal

  • Total Carbs

    14.7 g

    • Net Carbs

      14.5 g

    • Fiber

      0.2 g

    • Starch

      -

    • Sugar

      10.8 g

    • Sugar Alcohols

      -

  • Protein

    0 g

  • Fat

    0 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    1.5 mg

  • Iron

    0 mg

  • Magnesium

    1.3 mg

  • Phosphorus

    1.3 mg

  • Potassium

    11.3 mg

  • Sodium

    6.3 mg

  • Zinc

    0 mg

  • Copper

    0 mg

  • Selenium

    0.1 mcg

  • Folate

    0.4 mcg

  • Vitamin A

    0.3 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin C

    0.2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.1 mcg

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