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Applewood With Orange & Ginger Seasoned Atlantic Salmon

Carbs in Cedar Bay Applewood With Orange & Ginger Seasoned Atlantic Salmon

Cedar Bay Applewood With Orange & Ginger Seasoned Atlantic Salmon (1 serving) contains 16g total carbs, 15.2g net carbs, 11g fat, 34g protein, and 230 calories.

  • Net Carbs

    15.2 g

  • Fiber

    0.8 g

  • Total Carbs

    16 g

  • Protein

    34 g

  • Fats

    11 g

230 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 113g

Nutrient

Value

  • Calories

    230 kCal

  • Total Carbs

    16 g

    • Net Carbs

      15.2 g

    • Fiber

      0.8 g

    • Starch

      -

    • Sugar

      13 g

    • Sugar Alcohols

      -

  • Protein

    34 g

  • Fat

    11 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      45 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    22 mg

  • Potassium

    410 mg

  • Sodium

    400 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg