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Carbs in Chicken Of The Sea Shelf Stable Sardines Fish Steaks In Hot Sauce
Chicken Of The Sea Shelf Stable Sardines Fish Steaks In Hot Sauce (1 serving) contains 3g total carbs, 2g net carbs, 3g fat, 9g protein, and 70 calories.
Net Carbs
2 g
Fiber
1 g
Total Carbs
3 g
Protein
9 g
Fats
3 g
70 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 57g
Nutrient
Value
Calories
70 kCal
Total Carbs
3 g
Net Carbs
2 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
9 g
Fat
3 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
50 mg
Glycemic Load
-
Supplemental
Value
Calcium
200 mg
Iron
0.7 mg
Sodium
430 mg
Vitamin A
60 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
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