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Gluten Free Cod Fish Fingers

Carbs in Marks & Spencer Gluten Free Cod Fish Fingers

Marks & Spencer Gluten Free Cod Fish Fingers (2 fingers) contains 14.5g total carbs, 14g net carbs, 6.8g fat, 9.7g protein, and 158 calories.

  • Net Carbs

    14 g

  • Fiber

    0.5 g

  • Total Carbs

    14.5 g

  • Protein

    9.7 g

  • Fats

    6.8 g

158 cals

Nutritional Facts

  • Serving Size: 2 fingers
  • Serving Weight: 77g

Nutrient

Value

  • Calories

    158 kCal

  • Total Carbs

    14.5 g

    • Net Carbs

      14 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      2.7 g

    • Sugar Alcohols

      -

  • Protein

    9.7 g

  • Fat

    6.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg