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Carbs in Green Chef Roasted Fennel-cumin Shrimp Sun-dried Tomatoes Cauliflower Rice With Bell Pepper & Olives
Green Chef Roasted Fennel-cumin Shrimp Sun-dried Tomatoes Cauliflower Rice With Bell Pepper & Olives (1 serving) contains 22g total carbs, 16g net carbs, 53g fat, 25g protein, and 650 calories.
Net Carbs
16 g
Fiber
6 g
Total Carbs
22 g
Protein
25 g
Fats
53 g
650 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 378g
Nutrient
Value
Calories
650 kCal
Total Carbs
22 g
Net Carbs
16 g
Fiber
6 g
Starch
-
Sugar
8 g
Sugar Alcohols
-
Protein
25 g
Fat
53 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7 g
Cholesterol
180 mg
Glycemic Load
-
Supplemental
Value
Calcium
145 mg
Iron
3 mg
Potassium
926 mg
Sodium
1100 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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