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Red Velvet Layer Cake

Carbs in Juniors Red Velvet Layer Cake

Juniors Red Velvet Layer Cake (0.11 cake) contains 28g total carbs, 28g net carbs, 20g fat, 3g protein, and 310 calories.

  • Net Carbs

    28 g

  • Fiber

    0 g

  • Total Carbs

    28 g

  • Protein

    3 g

  • Fats

    20 g

310 cals

Nutritional Facts

  • Serving Size: 0.11 cake
  • Serving Weight: 76g

Nutrient

Value

  • Calories

    310 kCal

  • Total Carbs

    28 g

    • Net Carbs

      28 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      17 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8 g

    • Cholesterol

      45 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    32 mg

  • Iron

    2 mg

  • Potassium

    42 mg

  • Sodium

    190 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg