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Carbs in Whole Foods Roast Turkey And Provolone On Sourdough
Whole Foods Roast Turkey And Provolone On Sourdough (1 serving) contains 56g total carbs, 53g net carbs, 31g fat, 37g protein, and 670 calories.
Net Carbs
53 g
Fiber
3 g
Total Carbs
56 g
Protein
37 g
Fats
31 g
670 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
670 kCal
Total Carbs
56 g
Net Carbs
53 g
Fiber
3 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
37 g
Fat
31 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
70 mg
Glycemic Load
-
Supplemental
Value
Calcium
250 mg
Iron
3.6 mg
Sodium
1710 mg
Vitamin A
1200 mcg
Vitamin C
4.8 mg
Vitamin D
0 mcg
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