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Organic Vegetable Tray With Creamy Ranch Dressing Dip

Carbs in O Organics Organic Vegetable Tray With Creamy Ranch Dressing Dip

O Organics Organic Vegetable Tray With Creamy Ranch Dressing Dip (1 serving) contains 6g total carbs, 4g net carbs, 4.5g fat, 1g protein, and 70 calories.

  • Net Carbs

    4 g

  • Fiber

    2 g

  • Total Carbs

    6 g

  • Protein

    1 g

  • Fats

    4.5 g

70 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 102g

Nutrient

Value

  • Calories

    70 kCal

  • Total Carbs

    6 g

    • Net Carbs

      4 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    4.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    210 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg