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Bacon & Green Chile Potato Skins

Carbs in Hatch Kitchen Bacon & Green Chile Potato Skins

Hatch Kitchen Bacon & Green Chile Potato Skins (2 pieces) contains 2g total carbs, 1g net carbs, 11g fat, 7g protein, and 210 calories.

  • Net Carbs

    1 g

  • Fiber

    1 g

  • Total Carbs

    2 g

  • Protein

    7 g

  • Fats

    11 g

210 cals

Nutritional Facts

  • Serving Size: 2 pieces
  • Serving Weight: 102g

Nutrient

Value

  • Calories

    210 kCal

  • Total Carbs

    2 g

    • Net Carbs

      1 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    11 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      35 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    150 mg

  • Iron

    0.7 mg

  • Potassium

    320 mg

  • Sodium

    340 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0.1 mcg