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Menu Items Entree Accom. Fresh Carrots

Carbs in Ninety Nine Restaurants Menu Items Entree Accom. Fresh Carrots

Ninety Nine Restaurants Menu Items Entree Accom. Fresh Carrots (1 serving) contains 10g total carbs, 7g net carbs, 11g fat, 1g protein, and 140 calories.

Net Carbs

7 g
Fiber

3 g
Total Carbs

10 g
Protein

1 g
Fats

11 g

140 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

140 kCal
Total Carbs

10 g
- Net Carbs
  
  7 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

380 mg
Vitamin A

0 mcg
Vitamin D

0 mcg