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Carbs in Chongga Korean Pickled Radish
Chongga Korean Pickled Radish (1 serving) contains 7g total carbs, 6g net carbs, 0g fat, 2g protein, and 38 calories.
Net Carbs
6 g
Fiber
1 g
Total Carbs
7 g
Protein
2 g
Fats
0 g
38 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
38 kCal
Total Carbs
7 g
Net Carbs
6 g
Fiber
1 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
2 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
50 mg
Iron
0.7 mg
Sodium
1040 mg
Vitamin A
0 mcg
Vitamin C
10.8 mg
Vitamin D
0 mcg
