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Black Bean Baked Crisps Dill Pickle

Carbs in Harvest Snaps Black Bean Baked Crisps Dill Pickle

Harvest Snaps Black Bean Baked Crisps Dill Pickle (1 serving) contains 6.9g total carbs, 4.4g net carbs, 4g fat, 2.8g protein, and 80 calories.

  • Net Carbs

    4.4 g

  • Fiber

    2.5 g

  • Total Carbs

    6.9 g

  • Protein

    2.8 g

  • Fats

    4 g

80 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 17g

Nutrient

Value

  • Calories

    80 kCal

  • Total Carbs

    6.9 g

    • Net Carbs

      4.4 g

    • Fiber

      2.5 g

    • Starch

      -

    • Sugar

      0.8 g

    • Sugar Alcohols

      -

  • Protein

    2.8 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.8 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Potassium

    162 mg

  • Sodium

    89 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg