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Carbs in Publix Salted Carmel Ice Cream
Publix Salted Carmel Ice Cream (0.5 cup) contains 20g total carbs, 20g net carbs, 9g fat, 2g protein, and 170 calories.
Net Carbs
20 g
Fiber
0 g
Total Carbs
20 g
Protein
2 g
Fats
9 g
170 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 73g
Nutrient
Value
Calories
170 kCal
Total Carbs
20 g
Net Carbs
20 g
Fiber
-
Starch
-
Sugar
17 g
Sugar Alcohols
-
Protein
2 g
Fat
9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Calcium
80 mg
Sodium
85 mg
Vitamin A
90 mcg
Vitamin D
0 mcg
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