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Butternut Squash Soup

Carbs in Stew Leonard's Butternut Squash Soup

Stew Leonard's Butternut Squash Soup (1 cup) contains 24g total carbs, 20g net carbs, 13g fat, 1g protein, and 200 calories.

  • Net Carbs

    20 g

  • Fiber

    4 g

  • Total Carbs

    24 g

  • Protein

    1 g

  • Fats

    13 g

200 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    200 kCal

  • Total Carbs

    24 g

    • Net Carbs

      20 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      12 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    0.7 mg

  • Sodium

    430 mg

  • Vitamin A

    2850 mcg

  • Vitamin C

    1.2 mg

  • Vitamin D

    0 mcg

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